Have you been wondering what I was up to? Well, I did continue baking and stuff.. but blogging takes up quite a bit of time. I'm learning Mandarin these days and just started a diet (four letter word) and I have been asked to write recipes in the local Chinese newspaper. I will post some recipes again soon :-).
For the time being, let me show you what I've been making:
Hello Kitty 3D Grape Flavour Jelly Candies
This was my valentine forest berry cheesecake with jelly topping. Very yummy!
Instant Miso soup, we've found in local Japanese supermarket
Home made pizza with mozarella filled crust (YUM!) and mushroom, spinach, cheese toppings
Mini wife cakes (lo poh peng). Flaky crust and chewy filling, very yummy.
Classic chocolate chip cookies! Crunchy on the outside, chewy on the inside. Original Nestlé Toll House Chocolate Chip Cookies Recipe.
Pandan Kaya Bread loaf, very fragant
Simpel White Bread Loaf
